How to Cook Perfect Soft Chocolate Chip Cookies

Post a Comment

Soft Chocolate Chip Cookies.

Soft Chocolate Chip Cookies You can have Soft Chocolate Chip Cookies using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Soft Chocolate Chip Cookies

  1. You need 2 1/4 cup of all-purpose flour.
  2. You need 1 tsp of baking soda.
  3. Prepare 1 1/2 tsp of cornstarch.
  4. You need 1/2 tsp of salt.
  5. It's 3/4 cup of unsalted butter (melted).
  6. Prepare 3/4 cup of Light brown sugar.
  7. You need 1/2 cup of granulated sugar.
  8. It's 1 large of egg.
  9. It's 2 tsp of vanilla extract.
  10. Prepare 1 cup of chocolate chips.

Soft Chocolate Chip Cookies step by step

  1. Mix flour, baking soda, cornstarch and salt in a large bowl..
  2. Whisk melted butter, brown sugar, granulated sugar, egg and vanilla together. Use real butter!.
  3. Pour wet ingredients into dry and mix together..
  4. Fold in chocolate chips. Cover the dough and chill for atleast 2 hours. This step is a must..
  5. Allow dough to soften for ten minutes. Roll dough into balls. Make them taller rather then wide. Bake 11 to 12 minutes at 325°F..

Related Posts

There is no other posts in this category.

Post a Comment