Recipe: Tasty Healthy Christmas cookies

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Healthy Christmas cookies.

Healthy Christmas cookies You can cook Healthy Christmas cookies using 22 ingredients and 11 steps. Here is how you cook it.

Ingredients of Healthy Christmas cookies

  1. Prepare of Almond cookie dough for Linzer cookies.
  2. Prepare 2 cups of Almond flour.
  3. Prepare 1/2 cup of Maple syrup.
  4. You need 1-2 tbsp of Coconut oil.
  5. You need 1 tsp of Vanilla extract.
  6. Prepare of Red Velvet Almond cookies.
  7. Prepare of Almond cookie dough.
  8. You need 2 tsp of Raw Beetroot powder.
  9. You need of Melted White chocolate/Thick coconut milk to drizzle.
  10. You need of Plain Almond Chocolate cookies.
  11. Prepare of Almond cookie dough.
  12. Prepare of Melted Dark chocolate to drizzle.
  13. It's of Chocolate Peppermint Brownie cookies.
  14. It's 1/4 cup of Maple syrup.
  15. You need 1/3 cup of Unsweetened Apple sauce.
  16. Prepare 1/2-1 tsp of Peppermint extract.
  17. Prepare 1/2 cup of Creamy Unsalted Peanut Butter.
  18. You need 1 tsp of Baking powder.
  19. It's 1/3 cup of Unsweetened Cocoa powder.
  20. Prepare 1/3 cup of Oats flour/powder.
  21. You need 2-4 tbsp of Coconut sugar.
  22. You need of Chopped Nuts topping (Pistachios & Cashews).

Healthy Christmas cookies instructions

  1. Video link: https://youtu.be/PAXxcRLXgnc.
  2. Mix all the ingredients given under Almond flour dough. Make a dough & freeze it..
  3. Cut out desired shape with cookie cutter. First I made 18 Almond cookies. Took couple of cookies for making jam cookies. So plan it accordingly as you need. Set aside the cut out part.
  4. Add Beetroot powder to the extras of the dough. Mix well. Roll out & cut cookies of desired shapes..
  5. Bake the cookies at 350F for 12 to 15 mins in preheated oven..
  6. Once done, remove from oven. Let it cool. Apply jam & overlay the cookies with holes on each other to make Linzer/Jam cookies..
  7. Drizzle melted White Chocolate/Dark Chocolate on the beetroot & remaining Almond cookies. Store it in a airtight container..
  8. For Peppermint Brownie, mix all the ingredients given under it at once. Adjust Sugar according to taste. Rest it for 5 mins..
  9. The dough will be thick and slightly sticky. Wet hands to handle sticky dough. Divide it to 8 parts & place it over lined cookie sheet. Add 2 tbsp dough for single cookie..
  10. Bake in the preheated oven @350 for 12 mins. Remove from oven. Press chopped nuts of choice when hot for easy set. It may seem undone but upon cooling it reaches perfect texture..
  11. Enjoy the holiday season with healthy guilt free cookies. It tastes absolutely delicious 😋.

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